IPTEKS BAGI KTT SAPI POTONG DESA LAU KECAMATAN DAWE KABUPATEN KUDUS YANG MENGHADAPI PERMASALAHAN PENYEDIAAN PAKAN BERKUALITAS:

C. I. Sutrisno; B. Sulistiyanto; S. Sumarsih; Cahya Setya Utama

doi:10.36762/jurnaljateng.v12i1.338

IPTEKS BAGI KTT SAPI POTONG DESA LAU KECAMATAN DAWE KABUPATEN KUDUS YANG MENGHADAPI PERMASALAHAN PENYEDIAAN PAKAN BERKUALITAS

SCIENCE AND TECHNOLOGY FOR KTT BEEF CATTLE IN LAU VILLAGE DAWE DISTRICT OF KUDUS THAT HAVE FEED QUALITY PROBLEMS

C. I. Sutrisno Fakultas Peternakan dan Pertanian Universitas Diponegoro
B. Sulistiyanto Fakultas Peternakan dan Pertanian Universitas Diponegoro
S. Sumarsih Fakultas Peternakan dan Pertanian Universitas Diponegoro
Cahya Setya Utama Fakultas Peternakan dan Pertanian Universitas Diponegoro

DOI: https://doi.org/10.36762/jurnaljateng.v12i1.338

Keywords: KTT, beef cattle, feed, Lau Village

Abstract

Targets and outcomes of activities: members of KTT can know and be able to do beef feed management, at least 75% members to provide quality beef cattle feed through the implementation of technology Complete Silage. Evaluation showed that after activity and improved feed management: farmers have standardized requirements for beef cattle feed, farmers were able to formulate quality feed for cattle, ranchers understand feed technology (capable of making complete silage). The impact of these changes are: an increase in body weight gain and finally increased revenue. Conclusion activities can improve the knowledge, insight and skills of farmers in terms of food technology, management and production of beef cattle feed.

Published

2014-06-01

How to Cite

Sutrisno, C. I., Sulistiyanto, B., Sumarsih, S., & Utama, C. S. (2014). IPTEKS BAGI KTT SAPI POTONG DESA LAU KECAMATAN DAWE KABUPATEN KUDUS YANG MENGHADAPI PERMASALAHAN PENYEDIAAN PAKAN BERKUALITAS. Jurnal Litbang Provinsi Jawa Tengah, 12(1), 79 -. https://doi.org/10.36762/jurnaljateng.v12i1.338